Ceylon white peppercorns come from the same plant as black peppercorns. Once fully ripe, the outer hulls are removed from the pepper berries, leaving the distinctive light colored inner core. White peppers light color and subtle taste are especially suited to white sauces.
Product Benefits
Kosher.
Organic.
Ingredients
Suggestions
Special Note
Non-GMO.
Non-ETO.
Non-Irradiated.
Warnings
Disclaimer
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