Product Description
Vietnamese cinnamon is mainly due to its highly potent characteristics and intensely sweet flavor. The sweet and earthy aroma of this spice is reminiscent of the winter holiday season. Vietnamese cinnamon is mainly used as a ground spice, commonly added to processed foods and baked goods like cinnamon rolls and muffins.
Product Benefits
Kosher.
Organic.
Ingredients
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Ingredients: Organic Cinnamon. |
Suggestions
Special Note
Non-GMO.
Non-ETO.
Non-Irradiated.
Warnings
Disclaimer
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